Los Javis Mexicano Mezcal

A top quality Mezcal made by the family firm of Los Javis. Each step of production is carried out in a traditional fashion with the hearts being roasted in underground ovens, then crushed in horse-drawn stone tahonas. Fermentation is done with wild yeasts and then distilled twice in copper pot stills. This expression is made from the Rhodacantha maguey and is bottled at 47.28%

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Dram: 30ml

€18.00

Ex Tax: €14.63

Tasting notes

RegionMexico

Alc %47.28%

DistilleryUndisclosesd

StyleTequila and Mezcal

Taste Profile

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Tags: Los , Javis , mexicano , Mezcal , mexico , oaxaca , maguey