Los Javis Cerrudo Mezcal

A smooth and mild tasting Mezcal that has been made from Maguey Cerrudo in the heartland of Mezcal, Santiago Matatlan. Made using traditional methods: the agave hearts are crushed in a horse drawn tahona and have been roasted in underground ovens before being fermented with airborne yeast and double distilled in copper pot stills.

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Dram: 30ml

€20.00

Ex Tax: €16.26

Tasting notes

RegionMexico

Alc %47.59%

DistilleryUndisclosesd

StyleTequila and Mezcal

Taste Profile

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Tags: Los , Javis , Cerrudo , Mezcal , mexico , oaxaca , maguey