An extremely limited Single Malt release from Ahascragh Distillery's Family Bond Series. Distilled in 2001 and spent 19 years in first-fill American White Oak bourbon casks, before being finished in Spanish Oloroso butts from Jerez. Carries flavours of creamy smooth caramel, dried fruit, nuttiness, vanilla, and chocolate orange. A long and sophisticated finish with a final release of the full-bodied flavours.
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