An incredible independent bottling of Mortlach - entirely matured in refill bourbon barrels. White pepper with grapefruit, gooseberry and ripe banana flavours making a delicious after dinner dram...
An elegant yet richly flavoured bottling of Mortlach. There is a lot to like about this dram; ripe fruity flavours, a hint of spice and rich chocolate characters...
A soft and delicate single malt that was made using 'Lomond Stills' at Miltonduff distillery. The stills were decomissioned in 1981. Quite sweet and spicy with citrus and orchard fruit flavours...
One of the best Highland malts available, awarded best in the world by Jim Murray in hios 2012 Whisky Bible. Packed with juicy, dried fruits, malty and sublte smoke flavours...
Incredibly fruity and vibrant. Do you like lemon meringue pie? Good, then you will like this. Combine that with some nutty, grainy malt flavours and you have the perfect dessert whisky...
Apparently the exclusively Scottish sourced barley adds a touch of elegance to this powerful dram. Expect lots of smoke with lemony fruit, cream, vanilla and some biscuity malt...
Rosebank has been closed since 1993 and has recently been revived and rebuilt by Ian Macleod distillers. This old example from 1990 displays citrus fruits, banana and ripe fruits with lots of honey and sweetness. Very smooth...
A distillery that is hard to find single malt bottlings from. This Royal Brackla has juicy citrus flavours with touches of strawberries, kiwis and vanilla butter cream...
Delicately spicy with some touches of charred oak combined with flavours of tropical fruits, banana, apple and pear. St Magdalene closed in 1983 and is now very hard to find whiskies from the distillery...
Mortlach, The Macallan & The Glenrothes are just a few distilleries, amongst others in the Scallywag Speyside Blended Malt. Rich sherried flavour & lots of spice are the key tasting profiles in this whisky...
Distilled in May 1992, this limited edition is rich and complex. Notes of apple tart, malt and brown sugar with touches of vanilla, toffee and some dried fruits...
A 21 Year Old single malt from the Aberlour distillery which has been matured in ex-bourbon casks for 19 years before being transferred to a Pedro Ximenez sherry cask. Limited to 210 bottles. Rich and spicy on the palate, with demerara sugar, turkish delight and fruitcake flavours...
A selection of our favourite peated single malts from Scottish with some of the country's finest smoky whiskies included. Not just limited to Islay, we have also included some top-notch expressions from Campbeltown and Arran. One for fans of classic Scottish single malts, this pack will please anyon..
Aged in a single Pedro Ximenez Sherry hogshead. This spice laiden Aberlour has been aged for 21 year and bottled by the Scottish Malt Whisky Society. ..
A very rare old bottle from Cadenhead bottlers. This was distilled in 1967 and comes from a time when the distillery still malted barley on the premises. Slightly smoky with a rich and malty flavour...
A hard to find one-off bottling that has become hugely collectible. A truly stellar 10 year old whisky from the always popular Springbank. This whisky was matured for seven years in Bourbon casks and three years in fresh Pedro Ximenez casks to create a whisky alike no other. Expect the iconic S..
Aged in bourbon and sherry wood before a finishing period in port casks. A rich and complex whisky with touches of chocolate, sweet red fruits, vanilla and smoke...
Complex notes from the sherry influence- lots of apple, cinnamon, oak and vanilla. The finish is long and pleasant with a little smoke and oak lingering...
Distilled in 1967 but bottled in 2004, this Speyside single malt has notes of orange peel, toasted oak, dried fruits and is steeped in Sherry flavour...
Soft and delicate with flavours of green apples, citrus, banana and strawberries with some vanilla and peppery ginger. Entirely matured in 1st fill bourbon barrels...
Unique, and a real treasure. Talisker tastes like no other whisky. Expect flavours of szechuan pepper, kippers, sherry vinegar, pungent smoke and malted barley...
An amazing flavour combination of sea salt, oak, smoke and ripe berries. Elegant, aromatic and faint coastal peat. One of just 9078 bottles released in 2017. Matured in a combination of Bourbon and Sherry casks. ..
A classic Tamdhu that has been exclusively aged in a combination of first-fill and refill Oloroso sherry casks. Therefore it has lots of rich, sherry-like flavours with dried fruits and warm spices to the fore. ..
Matured exclusively in Oloroso Sherry casks, the Tamdhu 15 Year Old has bountiful notes of vibrant Summer fruits, marmalade, citrus zest and cinnamon spice...