Matsui Distillery famously uses malt whiskies from Scotland then blends them with Japanese malt whiskies and volcanic-rock-filtered water to create fantastic drams. The Kurayoshi 18 Pure Malt is no exception with its complex flavours of spicy cardamom, sweet honey and a long, smokey finish..
A blended whisky from Matsui that contains both Japanese and Scottish malts and grains. This young whisky is delicate and refined for the approximate age three years old and works great in cocktails or highballs. ..