Made using lightly peated malt aged in 70% bourbon casks and 30% sherry casks. More smoke than expected, tropical fruits, grape jelly, golden syrup and grilled pineapple, very complex for a 12 Year-Old Single Malt...
An explosion of peat with intense chilli-spice and a little sweetness, a bit like a Supernova in your mouth. This rare Ardbeg is no longer made by the distillery, so grab a sample while you can. ..
Very full-bodied and rich with an incredibly complex flavour profile. Bonfires on the beach, caramel toffees, banana bread, dark chocolate and prunes...